Semi Automatic Egg Whisk
Semi Automatic Egg Whisk
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  • Load image into Gallery viewer, Semi Automatic Egg Whisk

Semi Automatic Egg Whisk

$15.97
$15.97
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SEMI AUTOMATIC DESIGN

This cute hand-press mixer is designed according to the mechanical principle and does not require batteries or electricity. A manual blender, suitable for home kitchen, restaurant, and bakery. EASY TO USE

Rotate the whisk head by just pressing handle, helps you quickly and evenly mix the egg liquid, comfortable grip and semi-automatic rotation make you use it easier saving time and effort. HIGH QUALITY

Made of food-grade stainless steel, corrosion-resistant and rust-resistant, durable, and a well-manufactured semi-automatic 360° rotating tool.EASY TO CLEAN

After using the automatic whisk, you can directly wash it with soapy water or throw it into the dishwasher. It can be hung and placed after drying, which can save more space. WIDELY USED

Not only used to beat eggs, but also used for whisking, whipping, and frothing for coffee drinks, or more like milkshakes, whipped cream, salad dressings, gravies, sauces, mayonnaise, meringues, etc. also a great tool for mixing coffee and cocktail.

Material: ABS + Stainless Steel

Size: 28 cm x 6 cm

Color: Blue / Gray / Pink / Yellow

1 x Semi Automatic Egg Whisk

  • SEMI AUTOMATIC DESIGN: This cute hand-press mixer is designed according to the mechanical principle and does not require batteries or electricity. A manual blender, suitable for home kitchen, restaurant, and bakery.
  • EASY TO USE: Rotate the whisk head by just pressing handle, helps you quickly and evenly mix the egg liquid, comfortable grip and semi-automatic rotation make you use it easier saving time and effort.
  • HIGH QUALITY: Made of food-grade stainless steel, corrosion-resistant and rust-resistant, durable, and a well-manufactured semi-automatic 360° rotating tool.
  • EASY TO CLEAN: After using the automatic whisk, you can directly wash it with soapy water or throw it into the dishwasher. It can be hung and placed after drying, which can save more space.

  • WIDELY USED: Not only used to beat eggs, but also used for whisking, whipping, and frothing for coffee drinks, or more like milkshakes, whipped cream, salad dressings, gravies, sauces, mayonnaise, meringues, etc. also a great tool for mixing coffee and cocktail.